Teja Chilli
Teja chilli (S17) is one of India’s most widely traded export-oriented chilli varieties, known for its intense pungency, bright red colour, and strong heat profile. Cultivated primarily in the chilli-growing belts of Andhra Pradesh and Telangana, this variety is valued in international spice markets for its consistent quality and high capsaicin content. Averaging about 5–8 cm in length, Teja chilli has a slender pod, thin skin, and smooth surface, making it ideal for grinding and industrial spice processing.
Highly sought after for chilli powder production, spice blends, sauces, and oleoresin extraction, Teja chilli delivers powerful heat while maintaining a vibrant natural colour. Offered with stem, without stem, crushed flakes, or finely milled powder, Teja chilli is a reliable choice for importers and food manufacturers looking for premium high-pungency Indian red chillies suitable for large-scale processing and global culinary applications.
Applications
- Widely used in spice blends, chilli powder production, and high-heat culinary preparations.
- Preferred by food processing industries for hot sauces, pickles, seasoning mixes, and ready-to-eat products.
- Commonly used in the extraction of capsaicin and chilli oleoresin for food, pharmaceutical, and industrial applications.
Key Benefits
- High pungency level, making it ideal for products requiring strong heat and intense flavour.
- Bright natural red colour that enhances the visual appeal of spice blends and food products.
- Thin skin and slender pods suitable for efficient grinding and processing.
- High capsaicin content, widely used in oleoresin and capsaicin extraction.
- Consistent quality and strong demand in international spice markets.
| Attribute | Description |
|---|---|
| Product Name | Byadgi |
| Style | Dried |
| Flavour | Less spicy |
| Color | Red |
| Pungency (SHU) | 8,000 – 15,000 |
| Colour (ASTA) | 80 – 130 max |
| Length | 10–12 cm max |
| Breadth | 1.0 – 1.5 cm max |
| Skin | Thick |
| Capsaicin Content | 0.8 – 1.3 % max |
| Pods with Stalks | 1% maximum |
| Broken Chillies | 2% maximum |
| Loose Seeds | 2% maximum |
| Damaged & Discolored Pods | 2% maximum |
| Foreign Material | 1% maximum |
| Moisture | 14% maximum |
| Quality | A/C Best |
| Origin | Guntur, Andhra Pradesh, India |
| Packing Details | 5, 10, 15, 20, 25 & 40 kg (Carton / Jute / PP) |
| Appearance | Fully Wrinkled |
Note: Specifications may vary depending on crop season, sourcing region, and buyer requirements. Terms and conditions apply.
