Byadagi chilli is one of India’s most prized export-oriented chilli varieties, renowned globally for its deep natural red colour, low pungency, and superior colouring strength. Averaging 12–15 cm in length, this long, thin, and characteristically wrinkled chilli holds a Geographical Indication (GI No. 129), underscoring its authenticity and quality. Byadagi chilli is highly valued for its rich oleoresin content, widely used in the food, cosmetic, and pharmaceutical industries.
Offered with stem, without stem, crushed flakes, or finely milled powder, Byadagi chilli combines visual appeal, mild heat, and consistent quality, making it a preferred choice for importers seeking premium Indian red chillies.